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Phone: +44 (0) 203 633 4010
office@stuartleeassociates.com
  • Home
  • Why Us
  • Our Expertise
  • Our Services
    • Corporate Strategy & Plan
    • Crisis Management
    • Design of Process & Operations
    • Financial Due Diligence
    • Mentoring & Training
    • Performance & Compliance Audits
    • Public Speaking
  • Our Clients
  • Blog
  • About Us
  • Contact Us
Specialist bakery & food industry consultants
English
العربية
Phone: +44 (0) 203 633 4010
office@stuartleeassociates.com
  • Home
  • Why Us
  • Our Expertise
  • Our Services
    • Corporate Strategy & Plan
    • Crisis Management
    • Design of Process & Operations
    • Financial Due Diligence
    • Mentoring & Training
    • Performance & Compliance Audits
    • Public Speaking
  • Our Clients
  • Blog
  • About Us
  • Contact Us
Specialist bakery & food industry consultants
English
العربية

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Posted October 11, 2021

Baking Industry & Business development prospectives

Recently i have been travelling in the Middle East and meeting several key players in the baking and franchise industry, to here very similar comments from both market sectors. Key skills and the [...]

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Bakery Equipment Innovation.

I recently had a meeting with a senior executive from a global bakery equipment supplier who was talking to me about a major business development project i am supporting and new innovations which [...]

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Posted October 11, 2021

Move Up Consulting – Alliance.

It’s with great pleasure that Stuart Lee & Associates can share with you the news of the recent alliance between our organisation “Move Up Consulting” who are based in Austria. With this new [...]

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Posted October 11, 2021

Bakery Business Development

Stuart Lee & Associates who are an international baking industry consultancy  are receiving requests from major international QSR’s seeking support to expand there supply chain capability, [...]

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By admin
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Posted October 11, 2021

The differences of the QSR and Fast casual dining experiences.

The battle between these commercial segments (fast food & casual dining ) is an old one and as old as the foodservice industry in its own right, in recent years, the competition between QSR [...]

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Recent Posts
  • Baking Industry & Business development prospectives
    October 11, 2021
  • Bakery Equipment Innovation.
    October 11, 2021
  • Move Up Consulting – Alliance.
    October 11, 2021
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